sandy's shrimp mold

Name: Sandy's Shrimp Mold
Ingredients: 2 pound(s) shrimp, boiled with lots of seasoning; 16 ounce(s) cream cheese, room temp and chopped for ease of mixing; 2 to 3 - green onions, finely chopped; 2 tablespoon(s) mayonnaise or a little more if mixture is too thick; 1 or 2 tablespoon(s) cream, see note above; - worcestershire sauce, tabasco, red pepper to taste; - lemon juice to taste

(1 RATING)

34 Pinches

Janis McRae

Central, LA

Updated on Mar 8, 2012

Great Shrimp Mold recipe that one of my dear friends shared with me. DELISH!!

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Ingredients

2 pounds shrimp, boiled with lots of seasoning
16 ounces cream cheese, room temp and chopped for ease of mixing
2 to 3 - green onions, finely chopped
2 tablespoons mayonnaise or a little more if mixture is too thick
1 or 2 tablespoons cream, see note above
- worcestershire sauce, tabasco, red pepper to taste
- lemon juice to taste

How To Make sandy's shrimp mold

Step 1

Peel, devein and rough chop shrimp. Set aside.

Step 2

Use mixer to blend cream cheese, mayonnaise, cream and lemon juice. Season to taste with seasonings.
Step 3

Add green onions. Add shrimp and mix 1 minute more.
Step 4

Pour into a mold. Refrigerate for 24 hours or longer. Remove from mold. Serve with assorted crackers.
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