Salmon Spread

Salmon Spread Recipe

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Cathy Gillespie

By
@circlemoon8

Serve on crackers.

Rating:
☆☆☆☆☆ 0 votes
Method:
No-Cook or Other

Ingredients

1 lb
canned red salmon, drained
8 oz
cream cheese, softened
2 tsp
onion, grated
1 tsp
horseradish
1/2 tsp
salt
1/2 c
pecans, chopped
4 Tbsp
parsley, chopped

Step-By-Step

1Flake salmon and mix well with cream cheese, onion, horseradish and salt. Divide mixture and roll into logs.
2Mix together nuts and parsley; roll each salmon log into mixture. Wrap, chill. Slice into 1/4" slices.

About Salmon Spread

Course/Dish: Seafood Appetizers
Main Ingredient: Seafood
Regional Style: American
Dietary Needs: Gluten-Free