salmon snowman appetizer

Name: Salmon Snowman Appetizer
Prep time: 3 h
Yield: 12
Cuisine: American
Ingredients: 12-oz - cream cheese softened; 1-lb - cooked salmon cooled; 4 med - green onions; 1 Tbspn - lemon juice; 1 Tbspn - dijon mustard; 1 tspn - creamed horseradish; 4-oz - whipped cream cheese

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review

Recipe by

Morag Weir

@moragw

The Villages, FL

This is a huge success because it looks so good and tastes as good as it looks

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yield 12 - 15 servings

prep time 3 Hr

method Blend

Ingredients For salmon snowman appetizer

12-oz

cream cheese softened
1-lb

cooked salmon cooled
4 med

green onions
1 Tbspn

lemon juice
1 Tbspn

dijon mustard
1 tspn

creamed horseradish
4-oz

whipped cream cheese

How To Make salmon snowman appetizer

1
Mix first six ingred together and refrigerate at least 2 hrs

2
Shape 2/3 into large ball and 1/3 into smaller bsll
3
Place large ball in plate and top with small ball (loosely cover and refrigerate until firm
4
Frost snowman with whipped cream cheese
5
Garnish with Rosemary for crown, raisin eyes, carrot nose, red pepper mouth, thin carrot scarf, cranberry buttons
6
Serve with raw veg or misc crackers
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salmon snowman appetizer

Ingredients For salmon snowman appetizer

How To Make salmon snowman appetizer

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