Rose's Crab Dip

Rose's Crab Dip Recipe

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Angie Samya

By
@patsgirlsince92

My mother in law makes this crab dip every year on Christmas Eve. It's easy, tastes wonderful, and a crowd pleaser! I am always asked to provide the recipe whenever I make it. Enjoy!

Rating:
★★★★★ 1 vote
Serves:
6-10
Prep:
5 Min
Method:
No-Cook or Other

Ingredients

8 oz
cream cheese
1 can(s)
canned crabmeat, flaked
1 jar(s)
cocktail sauce

How to Make Rose's Crab Dip

Step-by-Step

  • 1Place cream cheese block on serving dish.
  • 2Drain crabmeat. Place crab on cream cheese, covering top and sides.
  • 3Cover with cocktail sauce.
  • 4Refrigerate until ready to serve. Serve with Ritz crackers.

Printable Recipe Card

About Rose's Crab Dip

Course/Dish: Seafood Appetizers
Main Ingredient: Seafood
Regional Style: American
Other Tag: Quick & Easy