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red pepper & garlic shrimp

★★★★★ 1 Review
MamaLink avatar
By Jessica Link
from Social Circle, GA

If you like shrimp with a kick this Recipe is for you! Delicious!

►
★★★★★ 1 Review
prep time 15 Min
cook time 10 Min

Ingredients For red pepper & garlic shrimp

  • 3 lb
    medium shrimp (peeled & devined)
  • 2 tsp
    olive oil
  • 2 Tbsp
    minced garlic (from the jar)
  • 2 Tbsp
    red pepper flakes (the more you add the hotter it is)

How To Make red pepper & garlic shrimp

  • 1
    Wash and drain shrimp, pat dry and set aside.
  • 2
    Heat Olive Oil on medium heat, add garlic and red pepper flakes and simmer, stiring frequently. Be careful not to burn your garlic.
  • 3
    Add shrimp and sautue until shrimp is a nice light pink color. (approx 4-5 minutes) DON'T OVER COOK the shrimp or it will be rubbery and have a strong fishy taste.
  • 4
    Pour into a bowl and serve with cocktail sauce....Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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