Mushroom Crab Melts.......
1 photo of Mushroom Crab Melts.......
By
Cheryl Pridy
@CPridy
1
This is so good.......Yum-Yum.......It is really good after it sit for a while and microwave for 30 seconds.
Ingredients
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3bacon strips, diced
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1 csliced fresh mushrooms.
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1/4 cchopped onion
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1 can(s)(6 oz.) crabmeat, drained, flaked and cartilage removed or 1 cup of chopped imitatio crameat.
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1 c(4 oz.) shredded swiss cheese.
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1/2 cmayonnaise
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1/3 cgrated parmesan cheese
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2 Tbspbutter, soften
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6english muffins, split
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·dash each cayenne pepper and paprika
How to Make Mushroom Crab Melts.......
- In skillet, cook bacon over medium heat until crisp; remove to paper towel. Reserve 2 tbls. dripping. Saute mushrooms and onion in dripping until tender. In a large bowl combine crab,Swiss cheese,mayo,mushroom mixture, Parmesan cheese and bacon.
Spread butter over muffins halves. Top with crab mixture; sprinkle with cayenne and paprika. Place on ungreased baking sheet at 400 degrees for 10-15 minutes or until lightly browned. Use pizza cutter and cut into 4 pieces per muffin....
About Mushroom Crab Melts.......
Course/Dish: Seafood Appetizers
Other Tag: Quick & Easy
