mexican shrimp cocktail
By
Billie Deveary
@deveary31
1
A versatile recipe that can modified to meet your own likes. It can be made spicy or enjoy as is.
Ingredients
- 8 oz
- chopped cooked plain salad shrimp (8oz frozen pkg)
- 2
- chopped roma tomato (seeded)
- 1/2 c
- chopped red onion
- 1/2 c
- chopped fresh cilantro
- 1/2 c
- chopped avocado
- 1 clove
- chopped fresh garlic
- 1/2
- chopped cucumber
- 1/2 c
- lime juice
- 1/2 c
- clamato juice
How to Make mexican shrimp cocktail
- 1Thaw shrimp and dice
- 2Chop next 6 ingredients and add to bowl
- 3Add chopped shrimp
- 4Stir in lime and clamato juice
- 5All ingredient amounts can be adjusted to suit each person. Hot sauce or horseradish can be added to give it a little fire.
- 6Refrigerate for a few hours and serve with chips.
About mexican shrimp cocktail
Course/Dish: Other Desserts, Seafood Appetizers
Other Tag: Quick & Easy
