servesdepends on crowd size but makes a 13 x9 inch casserole dish
prep time10 Min
cook time35 Min
Ingredients For maryland crab dip
blocks of cream cheese, softened
finely shredded sharp cheddar
juice of one lemon
old bay, no substitutions
maryland blue backfin crabmeat, picked through for shells
How To Make maryland crab dip
Preheat oven to 350 degrees. Thoroughly mix first 5 ingredients in a large bowl.
Mix crabmeat and Old Bay seasoning in another bowl.
Lightly combine crabmeat mixture with cream cheese mixture being careful not to break up crabmeat too much.
Spread mixture into a 13 X 9 inch casserole dish. Bake in preheated oven for 30~40 minutes. Stirring half way through cooking time. Cook until top is lightly browned and cheese is bubbly.
Serve with your favorite crackers or a sliced baguette and expect to get asked for the recipe!
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