Lemon "Popper" Shrimp

Eryn Cooper-Shiflet


If you can't take the lemon, don't come in the kitchen!!!


★★★★★ 1 vote

5 Min
5 Min


Add to Grocery List

  • 1
    bag of peeled and deveined shrimp
  • ·
    zataran's lemon pepper fry mix
  • ·
    vegetable oil

How to Make Lemon "Popper" Shrimp


  1. Rinse shrimp and toss gently into lemon pepper mix.
  2. Fry in vegetable oil for two to three minutes. Remove and enjoy!

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About Lemon "Popper" Shrimp

Course/Dish: Seafood Appetizers

Show 8 Comments & Reviews

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