layered crab spread

(1 rating)
Recipe by
Gail Charbonneau
The Villages, FL

This is so easy to make. Great for parties.

(1 rating)
yield 12 serving(s)
prep time 10 Min
method No-Cook or Other

Ingredients For layered crab spread

  • 2 pkg
    (8 ounces each) blocks of cream cheese, softened.
  • 2 Tbsp
    fresh lemon juice
  • 1 tsp
    worcestershire sauce
  • 1/4 tsp
    garlic powder
  • 2 Tbsp
    green onion, finely chopped
  • 3/4 c
    cocktail or chilili sauce
  • 1 can
    (6 ounces) crabmeat, picked and drained
  • crackers

How To Make layered crab spread

  • 1
    In a large mixing bowl, beat cream cheese, lemon juice, worcesterhire sauce and garlic powder until fluffy. Stir in green onions.
  • 2
    On a serving plate, spread the cheese mixture into a 7 inch circle. Top with cocktail sauce then the crabmeat. Cover and chill.
  • 3
    Serve with crackers.

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