layered crab spread

Name: Layered Crab Spread
Prep time: 10 min
Yield: 12
Cuisine: American
Ingredients: 2 package(s) (8 ounces each) blocks of cream cheese, softened.; 2 tablespoon(s) fresh lemon juice; 1 teaspoon(s) worcestershire sauce; 1/4 teaspoon(s) garlic powder; 2 tablespoon(s) green onion, finely chopped; 3/4 cup(s) cocktail or chilili sauce; 1 can(s) (6 ounces) crabmeat, picked and drained; - crackers

(1 RATING)

45 Pinches 1 Photo

Gail Charbonneau

The Villages, FL

Updated on Jun 18, 2013

This is so easy to make. Great for parties.

Rate

prep time 10 Min

cook time

method No-Cook or Other

yield 12 serving(s)

Ingredients

2 packages (8 ounces each) blocks of cream cheese, softened.
2 tablespoons fresh lemon juice
1 teaspoon worcestershire sauce
1/4 teaspoon garlic powder
2 tablespoons green onion, finely chopped
3/4 cup cocktail or chilili sauce
1 can (6 ounces) crabmeat, picked and drained
- crackers

How To Make layered crab spread

Step 1

In a large mixing bowl, beat cream cheese, lemon juice, worcesterhire sauce and garlic powder until fluffy. Stir in green onions.

Step 2

On a serving plate, spread the cheese mixture into a 7 inch circle. Top with cocktail sauce then the crabmeat. Cover and chill.
Step 3

Serve with crackers.
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