Hot Cream Cheese and Crab Dip

Hot Cream Cheese And Crab Dip Recipe

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LoriAnn Poland

By
@lobolori

Just give me corn chips and this dip and leave me alone ... yes ... it is that good!! LOL!!

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
20 Min
Cook:
20 Min

Ingredients

  • 8 oz
    cream cheese
  • 1 Tbsp
    milk
  • 6 oz
    crab meat
  • 2 Tbsp
    onion, chopped
  • 1/2 tsp
    horseradish
  • 1/4 tsp
    salt
  • 1/2 c
    slivered almonds

How to Make Hot Cream Cheese and Crab Dip

Step-by-Step

  1. Preheat oven to 375 degrees. Prepare a small oven proof dish, (I use a french onion soup bowl.) with non stick spray.
  2. Gently fold first six ingredients together. Pour into prepared oven proof dish. Top with slivered almonds. Bake at 375 degrees for 15 to 20 minutes or until bubbly.
  3. Remove from heat and let stand for 10 to 15 minutes, Serve with corn chips.

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About Hot Cream Cheese and Crab Dip





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