Hot Cream Cheese and Crab Dip

Hot Cream Cheese And Crab Dip Recipe

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LoriAnn Poland


Just give me corn chips and this dip and leave me alone ... yes ... it is that good!! LOL!!

★★★★★ 1 vote
20 Min
20 Min


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8 oz
cream cheese
1 Tbsp
6 oz
crab meat
2 Tbsp
onion, chopped
1/2 tsp
1/4 tsp
1/2 c
slivered almonds

How to Make Hot Cream Cheese and Crab Dip


  • 1Preheat oven to 375 degrees. Prepare a small oven proof dish, (I use a french onion soup bowl.) with non stick spray.
  • 2Gently fold first six ingredients together. Pour into prepared oven proof dish. Top with slivered almonds. Bake at 375 degrees for 15 to 20 minutes or until bubbly.
  • 3Remove from heat and let stand for 10 to 15 minutes, Serve with corn chips.

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