Hot Crab Hors Doerve

Hot Crab Hors Doerve Recipe

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Agnes Marko

By
@agrn

This is so good I want to eat it right out of the dish!!!

Rating:

★★★★★ 1 vote

Serves:
10-12
Prep:
1 Hr 15 Min
Cook:
30 Min

Ingredients

  • 1 lb
    crabmeat, fresh
  • 1/4 tsp
    salt
  • 2 pkg
    8 oz cream cheese
  • 1
    8 oz sour cream
  • 1 tsp
    dry mustard
  • 1/2
    lemon- squeezed juice
  • 4 Tbsp
    heaping of mayo
  • ·
    paprika
  • ·
    grated cheddar cheese

How to Make Hot Crab Hors Doerve

Step-by-Step

  1. Combine all the ingredients except paprika & cheddar.
  2. Pour into Casserole dish.
  3. Sprinkle with grated cheddar And Paprika.
  4. Bake 30 minutes if in long dish or 40 minutes if in smaller dish. Serve with your favorite cracker or melba toast. Enjoy!

Printable Recipe Card

About Hot Crab Hors Doerve

Course/Dish: Seafood Appetizers




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