hot crab dip
(2 RATINGS)
My daughter requests this every year for superbowl sunday since I started the tradition years ago. I am so glad she does as we empty the complete bowl every year!
No Image
prep time
cook time
method
Microwave
yield
Ingredients
- 1 stick butter or margerine
- 1 bunch green onions or chives chopped
- 1/2 teaspoon garlic pepper
- 1/2 teaspoon creole seasoning
- 8 ounces cream cheese
- 1 small can crab meat
- 6-7 dashes tobasco sauce
How To Make hot crab dip
-
Step 1Melt butter with green onions or chives in microwave.
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Step 2Add garlic powder, creole seasoning and cream cheese. Warm in microwave approximately 2 to 4 minutes, until melted, stirring often.
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Step 3Add crab meat and tabasco and microwave one more minute. Stir well and serve with your favorite crackers.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Category:
Seafood Appetizers
Category:
Seafood
Ingredient:
Seafood
Method:
Microwave
Culture:
Cajun/Creole
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