Real Recipes From Real Home Cooks ®

hot crab dip

Recipe by
Laura Harrison
Moville, IA

very tasty

method Stove Top

Ingredients For hot crab dip

  • 6 1/2 oz
    crab meat
  • 2 Tbsp
    lemon juice
  • 2 dash
    tabasco
  • 1/4 c
    light cream
  • 1 tsp
    finely chopped onion
  • 1 tsp
    garlic flakes
  • 6 oz
    cream cheese
  • 1/4 c
    mayo
  • 1/8 tsp
    salt
  • 1/4 tsp
    worcestershire sauce

How To Make hot crab dip

  • 1
    Drain crab meat
  • 2
    Pour lemon juice over crab
  • 3
    Combine remaining ingredients
  • 4
    Add to crab meat and juice
  • 5
    Put in saucepan over low heat, stirring occasionally until creamy
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