easy cheesy crab/shrimp cups
(1 rating)
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quick and easy for last minute party.
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(1 rating)
yield
serving(s)
prep time
15 Min
cook time
15 Min
Ingredients For easy cheesy crab/shrimp cups
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2 canrefrigerated biscuits large
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2- 8oz pkgcream cheese vegi flavored
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3-6oz cancrab meat or shrimp
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1-8oz pkgshredded extra sharp chedder cheese
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1 small canchopped black olives
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3 Tbspeach-old bay/garlic powder/onion powder/dried parsley
How To Make easy cheesy crab/shrimp cups
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1Mix all ingredients except the biscuits and set aside.
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2Open biscuits and break each biscuit into 4 even pieces. Stretch out each piece to fit into mini cupcake tin then fill with crab or shrimp cheese mixture.
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3Bake 350 for 15 minutes or until bread is browned.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Easy Cheesy Crab/Shrimp Cups:
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