Dennis' crockpot barbecued shrimp
By
Pam Blais
@PamTheCookingWitch
1
★★★★★ 1 vote5
Ingredients
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2 lbuncooked shrimp
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1 stickbutter
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1/4 colive oil
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1/4 cworchestershire sauce
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1 1/2 Tbsptabasco sauce or more, if desired
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1 tspsalt
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1 tsppepper
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3lemons, juiced
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1 Tbspbasil
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1 largeloaf of french bread, cut into slices
How to Make Dennis' crockpot barbecued shrimp
- Rinse shrimp but DO NOT soak too much. Put all ingredients exceptt shrimp into crockpot and mix well. Add shrimp and toss just until coated.
- Cook on high for2 hours, checking every 30 minutes for doneness..Shrimp are done when they turn pink.
- Serve with chucks of french bread to sop up any juices.