Dennis' crockpot barbecued shrimp

Name: Dennis' crockpot barbecued shrimp
Prep time: 5 min
Cook time: 2 h
Total time: 2 h 5 min
Yield: 8 or more
Cuisine: American
Ingredients: 2 lb uncooked shrimp; 1 stick butter; 1/4 c olive oil; 1/4 c worchestershire sauce; 1 1/2 Tbsp tabasco sauce or more, if desired; 1 tsp salt; 1 tsp pepper; 3 lemons, juiced; 1 Tbsp basil; 1 large loaf of french bread, cut into slices

Dennis' Crockpot Barbecued Shrimp Recipe

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By Pam Blais
@PamTheCookingWitch

I am allergic to all forms of seafood unfortunately, but .my husband adores shrimp...this is a good recipe if you are having a gang over for the BIG GAME...be it hockey, baseball, football or basketball. you can double the recipe for more servings with no problem

Rating:

★★★★★ 1 vote5

Serves:

8 or more

Prep:

5 Min

Cook:

2 Hr

Method:

Slow Cooker Crock Pot

Ingredients

2 lb

uncooked shrimp
1 stick

butter
1/4 c

olive oil
1/4 c

worchestershire sauce
1 1/2 Tbsp

tabasco sauce or more, if desired
1 tsp

salt
1 tsp

pepper
3

lemons, juiced
1 Tbsp

basil
1 large

loaf of french bread, cut into slices
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How to Make Dennis' crockpot barbecued shrimp

Step-by-Step

Rinse shrimp but DO NOT soak too much. Put all ingredients exceptt shrimp into crockpot and mix well. Add shrimp and toss just until coated.
Cook on high for2 hours, checking every 30 minutes for doneness..Shrimp are done when they turn pink.
Serve with chucks of french bread to sop up any juices.

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