crisp won-ton

Name: CRISP WON-TON
Prep time: 25 min
Cook time: 20 min
Cuisine: American
Ingredients: 1 pound(s) bulk pork sausage; 1/2 pound(s) raw shrimp, diced; 1/4 cup(s) water chestnuts, chopped; 2 teaspoon(s) soy sauce; 1/2 teaspoon(s) salt; 2 package(s) 12-oz. wonton wrappers

(1 RATING)

41 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Jun 7, 2013

Very good

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prep time 25 Min

cook time 20 Min

method Stir-Fry

yield Makes about 8 servings

Ingredients

1 pound bulk pork sausage
1/2 pound raw shrimp, diced
1/4 cup water chestnuts, chopped
2 teaspoons soy sauce
1/2 teaspoon salt
2 packages 12-oz. wonton wrappers

How To Make crisp won-ton

Step 1

In bowl combine all ingtrfirnts except wrappers.Place 1/2-1t. mixture in centerof wrapper. Fold into rectangle or triangle, moisten edges with water and seal by pressing together. Fry in hot oil until brown. Drain on paper towels. Makes about 8 servings.
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