creamy shrimp-salad topper

Name: Creamy Shrimp-Salad Topper
Prep time: 1 h 15 min
Yield: 36
Cuisine: American
Ingredients: 1/4 pound(s) clean cooked shrimp, chopped; 2 tablespoon(s) chopped celery; 1 tablespoon(s) chopped red onion; 2 tablespoon(s) mayonnaise; 1 teaspoon(s) lemon juice; 2 small plum tomatoes, cut into thin slices; - ritz crackers

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Susan Feliciano

Oak Ridge, TN

Updated on Jun 5, 2015

I found this on the box of Ritz Crackers. I want to try it for my next buffet, party, or baby shower. I took the picture from the box. I was thinking I could also use those tiny canned shrimp, well-drained.

Rate

prep time 1 Hr 15 Min

cook time

method Refrigerate/Freeze

yield 36 appetizers

Ingredients

1/4 pound clean cooked shrimp, chopped
2 tablespoons chopped celery
1 tablespoon chopped red onion
2 tablespoons mayonnaise
1 teaspoon lemon juice
2 small plum tomatoes, cut into thin slices
- ritz crackers

How To Make creamy shrimp-salad topper

Step 1

Combine shrimp, celery, onion, mayonnaise, and lemon juice. Refrigerate for 1 hour.

Step 2

Just before serving: Place a thin slice of tomato on top of each Ritz cracker. Add 1 teaspoon of shrimp mixture. May garnish with lemon zest or chopped fresh parsley or cilantro.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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