Creamy Shrimp-Salad Topper

Name: Creamy Shrimp-Salad Topper
Prep time: 1 h 15 min
Total time: 1 h 15 min
Yield: 36
Cuisine: American
Ingredients: 1/4 lb clean cooked shrimp, chopped; 2 Tbsp chopped celery; 1 Tbsp chopped red onion; 2 Tbsp mayonnaise; 1 tsp lemon juice; 2 small plum tomatoes, cut into thin slices; ritz crackers

By Susan Feliciano
@frenchtutor

I found this on the box of Ritz Crackers. I want to try it for my next buffet, party, or baby shower. I took the picture from the box. I was thinking I could also use those tiny canned shrimp, well-drained.

Rating:

☆☆☆☆☆ 0 votes0

Comments:

3 Comments

Serves:

36 appetizers

Prep:

1 Hr 15 Min

Method:

Refrigerate/Freeze

Ingredients

1/4 lb

clean cooked shrimp, chopped
2 Tbsp

chopped celery
1 Tbsp

chopped red onion
2 Tbsp

mayonnaise
1 tsp

lemon juice
2 small

plum tomatoes, cut into thin slices
·

ritz crackers
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How to Make Creamy Shrimp-Salad Topper

Step-by-Step

Combine shrimp, celery, onion, mayonnaise, and lemon juice. Refrigerate for 1 hour.
Just before serving:
Place a thin slice of tomato on top of each Ritz cracker. Add 1 teaspoon of shrimp mixture.
May garnish with lemon zest or chopped fresh parsley or cilantro.

Printable Recipe Card

About Creamy Shrimp-Salad Topper

Course/Dish: Other Salads Seafood Appetizers Spreads

Main Ingredient: Seafood

Regional Style: American

Dietary Needs: Diabetic Dairy Free

Other Tag: Quick & Easy

Creamy Cranberry Coleslaw w/Raspberry Vinaigrette

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Fruity Tossed Salad

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