creamy crab dip shooters

Name: Creamy Crab Dip Shooters
Prep time: 20 min
Cook time: 20 min
Yield: 15
Ingredients: 1/2 cup(s) sour cream; 4 ounce(s) (half 8-oz package) cream cheese, softened; 1 can(s) (6 oz) fancy pink crabmeat, drained; 2 1/2 teaspoon(s) seafood seasoning; 1 teaspoon(s) red hot pepper sauce; 1 1/2 teaspoon(s) worcestershire sauce; ## DIPPERS; - carrot sticks; - celery sticks; - pretzel sticks

(2 RATINGS)

53 Pinches

CC MCCART-FROST

GUATAY, CA

Updated on May 15, 2012

Go gourmet by spooning your dip into a plastic decorating bag fitted with an extra-large star tip. Pipe the dip into the shot glasses. These dip shooters also pair well with cucumber sticks, bell pepper slices and extra-thin breadsticks.

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prep time 20 Min

cook time 20 Min

method ---

yield 15-20 serving(s)

Ingredients

1/2 cup sour cream
4 ounces (half 8-oz package) cream cheese, softened
1 can (6 oz) fancy pink crabmeat, drained
2 1/2 teaspoons seafood seasoning
1 teaspoon red hot pepper sauce
1 1/2 teaspoons worcestershire sauce
DIPPERS
- carrot sticks
- celery sticks
- pretzel sticks

How To Make creamy crab dip shooters

Step 1

In small bowl, beat sour cream and cream cheese with electric mixer on medium speed. Add remaining Dip ingredients; beat until smooth.

Step 2

To serve, spoon dip into shot glasses. Serve with Dippers.
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