Crawfish Dip
By
Janis McRae
@JanisinLA
1
A comment was made by a guest, "I could eat this over rice for supper!!" Used a LOT since then!
★★★★★ 1 vote5
Ingredients
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1/2 stickbutter
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1 lblouisiana crawfish tails
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1 tspworcestershire sauce
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3large onions, chopped
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1 can(s)cream of mushroom soup
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1/2 cparsley, finely chopped
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·tabasco sauce, salt and pepper to taste
How to Make Crawfish Dip
- Melt butter on low heat. Add onion and wilt until soft. Add rest of ingredients . Add Tabasco sauce just before serving. Heat ingredients well. Serve with crackers or small patty shells,