crabby mushrooms

Name: Crabby Mushrooms
Prep time: 15 min
Cook time: 30 min
Yield: 4
Cuisine: American
Ingredients: 1 cup(s) crab meat; 1 tablespoon(s) bread crumbs; 1 tablespoon(s) white onion, minced; 1 tablespoon(s) grated parmesan cheese; 1 teaspoon(s) salt; 2 tablespoon(s) minced parsley; 12 - mushroom stems, chopped fine; 12 - mushroom caps; 1 - egg, beaten; 1 teaspoon(s) hot pepper sauce

(1 RATING)

58 Pinches

Judy Brannock

newark, DE

Updated on Feb 13, 2013

You don't have to be crabby to enjoy these little tidbits.

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prep time 15 Min

cook time 30 Min

method Bake

yield 4 serving(s)

Ingredients

1 cup crab meat
1 tablespoon bread crumbs
1 tablespoon white onion, minced
1 tablespoon grated parmesan cheese
1 teaspoon salt
2 tablespoons minced parsley
12 - mushroom stems, chopped fine
12 - mushroom caps
1 - egg, beaten
1 teaspoon hot pepper sauce

How To Make crabby mushrooms

Step 1

Mix crab meat, bread crumbs, onions, cheese, salt, parsley, and chopped mushroom stems. Add beaten egg and hot sauce.

Step 2

Stuff into mushroom caps. Bake at 300 degrees for 30 minutes, then serve hot.
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