No Image
prep time
30 Min
cook time
10 Min
method
---
yield
Ingredients
- 2 cans lump crab meat
- 2 jars kraft old english cheese
- 1 package thomas' english muffins
- 1 teaspoon garlic powder
- 1 teaspoon mayonaise
- 1 tablespoon butter
How To Make crabbies
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Step 1Melt cheese, butter, garlic powder and mayo together on top of stove in a medium saucepan under low/medium heat.
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Step 2Sift through canned crab to remove any shells.
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Step 3Add Crab meat to the mixture. Stir together until heated through and well blended.
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Step 4Open English muffins into halves. Spread cheese/crab mixture onto English muffin halves.
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Step 5Using a pizza cutter-cut halves into 1/8ths. Broil for 10 minutes until tops are slightly brown and bubbly. Serve warm and enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Category:
Seafood Appetizers
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