Crabbies Recipe

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Agnes Marko


Our family loves these at parties and holidays!


★★★★★ 1 vote

30 Min
10 Min


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  • 2 can(s)
    lump crab meat
  • 2 jar(s)
    kraft old english cheese
  • 1 pkg
    thomas' english muffins
  • 1 tsp
    garlic powder
  • 1 tsp
  • 1 Tbsp

How to Make Crabbies


  1. Melt cheese, butter, garlic powder and mayo together on top of stove in a medium saucepan under low/medium heat.
  2. Sift through canned crab to remove any shells.
  3. Add Crab meat to the mixture. Stir together until heated through and well blended.
  4. Open English muffins into halves. Spread cheese/crab mixture onto English muffin halves.
  5. Using a pizza cutter-cut halves into 1/8ths. Broil for 10 minutes until tops are slightly brown and bubbly. Serve warm and enjoy!

Printable Recipe Card

About Crabbies

Course/Dish: Seafood Appetizers
Other Tag: Quick & Easy

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