Crab Stuffed Deviled Eggs

★★★★★ 1 Review
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By Lilly Valentin
from sea isle city, NJ

Great for Parties!!!

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serves 6
prep time 15 Min
cook time 5 Min

Ingredients

  •   12 large
    eggs, hard boiled
  •   6 oz
    can crab meat drained
  •   1 tsp
    dijon mustard
  •   i tsp
    yellow mustard
  •   2 Tbsp
    mayonnaise
  •   1 tsp
    finely chopped chives
  •   1 tsp
    fresh lemon juice
  •  
    paprika,
  •  
    salt and pepper to taste

How To Make

  • 1
    Hard Boil eggs,peel.
  • 2
    Cut Eggs lengthwise,and separate yolks, into small bowl.Arrange egg halves on serving platter.
  • 3
    Add crab meat to yolks,and shred.Add remaining ingredients,except for the paprika,and mix well.
  • 4
    Spoon mixture evenly into egg halves,sprinkle with paprika.Mangia!!

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