crab meat butter

Name: Crab Meat Butter
Ingredients: - 1 cup butter, 2 sticks; - 32 oz. cream cheese; - 2 lbs lump crab meat, flaked and cooked

(1 RATING)

Mission Viejo, CA

Updated on Sep 11, 2012

What a simple recipe! And so good. Maybe a little pricey, but worth it. It's from Beach appetit.

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Ingredients

Step 1

Melt the butter and cream cheese in a double boiler, stirring to mix well. Fold in the crab meat. Serve in a chafing dish with crackers or chips. You may also spread this on English muffins land top with a poached egg and Hollandaise sauce as a substitute for the Canadian bacon for a coastal version of eggs Benedict. Makes 8 cups.
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