Crab Dip Recipe

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Crab Dip

Bonnie Brennhofer


No matter what the occasion this is always a huge hit.

★★★★★ 1 vote
No-Cook or Other


8 oz
cream cheese
1/4 c
sour cream
lemon juice
4 to 6
diced green onions
3 to 5
diced radishes
1 pkg
louis kemp shredded crab meat
salt and pepper and garlic salt to taste
1 to 2 dash(es)
worshestershire sauce


1With mixer blend cream cheese and sour cream
Add lemon juice and seasonings
2Mix in all ingredients beat until smooth
3Chill and serve with assorted crackers. This is always a huge hit :-)

About this Recipe

Course/Dish: Seafood Appetizers
Main Ingredient: Seafood
Regional Style: American
Other Tag: Quick & Easy