Crab cakes

Crab Cakes

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Barbara Linder


I don't find many restaurants that make ones I like so make them at home.


★★★★★ 1 vote


  • 12 oz
    ccrab meat (canned or fresh if you can get it)
  • 1/2 c
  • 1/8 c
    dijon mustard
  • 1/2 c
    crumbled biscuits or bread crumbs
  • 1/2 tsp
    worcestershire sauce
  • 1/4 tsp
    tabasco sauce
  • 1
  • 1 Tbsp
    diced carrots
  • 1 Tbsp
    diced onion
  • 1 Tbsp
    diced celery

How to Make Crab cakes


  1. Mix all the ingredients together and make into patties.Grill or bake until golden brown. Little crab cakes make great appetizers.

Printable Recipe Card

About Crab cakes

Course/Dish: Seafood Appetizers

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