Cold Tuna Dip

Cold Tuna Dip Recipe

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Joyce Lowery

By
@jlowery55

This was served by my sister-in-law, Pam. I kept saying that it was tuna but really good. It tastes surprisingly cool and refreshing. Reminds you of a shrimp dip.

Rating:

★★★★★ 1 vote

Serves:
8
Prep:
24 Hr
Method:
Refrigerate/Freeze

Ingredients

How to Make Cold Tuna Dip

Step-by-Step

  1. Drain and rinse tuna.
  2. In a bowl, mix all ingredients.
  3. Chill overnight in refrigerator. Serve with chips or crackers.

Printable Recipe Card

About Cold Tuna Dip

Course/Dish: Seafood Appetizers
Main Ingredient: Fish
Regional Style: American




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