clam puffs

Name: Clam Puffs
Prep time: 15 min
Cuisine: American
Ingredients: 3 ounce(s) cream cheese; 7 ounce(s) can minced clams; 1 dash(es) worcestershire sauce; 1/8 teaspoon(s) curry powder; 1 teaspoon(s) onion salt; 1/4 teaspoon(s) garlic powder; - melba toast rounds

8 Pinches

Karen M

Springfield, MA

Updated on Dec 2, 2015

This was one of Mom's favorite appetizers. I usually double (or more) the recipe if we're having more than 2-3 guests for dinner.

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prep time 15 Min

cook time

method Broil

yield makes 6-10 rounds

Ingredients

3 ounces cream cheese
7 ounces can minced clams
1 dash worcestershire sauce
1/8 teaspoon curry powder
1 teaspoon onion salt
1/4 teaspoon garlic powder
- melba toast rounds

How To Make clam puffs

Step 1

Combine ingredients and spread generously on melba toast rounds.

Step 2

Toast under broiler---careful they don't burn. Serve hot.
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