cheesy hot crab & red pepper spread

Ingredients For cheesy hot crab & red pepper spread

• 1 1/2 c

  kkraft shredded mozzarella cheese, divided
• 1- 8oz pkg

  philadelphia, cream cheese, softened
• 1/2 tsp

  garlic powder
• 1/2 tsp

  italian seasoning
• 1 md

  red pepper, finely chopped
• 1 md

  onion, finely chopped, (purple or white, cooks choice)
• 1-6oz can

  canned crabmeat,drained & flaked or fresh if avalible
• 1 box

  original wheat thins
• 1 1/8 box

  triscuit crackers