Ceviche.. for the holidays..

Ceviche.. For The Holidays.. Recipe

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DougnJessica Roberts

By
@villaview2

Simple and fast to make, not much of a mess, taste so good.

Rating:

★★★★★ 1 vote

Serves:
how many you want to serve
Prep:
1 Hr

Ingredients

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pkg
imitation crabmeat
small
shrimp
bunch
celantro
large
2 rather firm tomato's , cherry tomatos are rather tastie
fresh lemon a couple of them
a few slices of jalepino pepper to your liking
a small amount of sea salt to taste

How to Make Ceviche.. for the holidays..

Step-by-Step

  • 1Just simple mix all ingredients into a bowl , but dice tomato's and celantro rather small , squeeze fresh lemon juice to your tasting and sea salt service with dorito's or tortilla chips fresh cooked in oil.. your can also add tapateo for a kick back

Printable Recipe Card

About Ceviche.. for the holidays..

Course/Dish: Seafood Appetizers
Other Tag: Quick & Easy




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