Linda McDaniel Jones
How to Make Campfire Oysters
- Enjoy your roaring camp fire and let the wood burn down to make hot coals. (Or use glowing charcoal at home)
- Scatter fresh oysters in their shells over a grate which is placed over your glowing coals. Cook until steam pops the shells open.
- Remove from heat, carefully dig hot oyster from shell then with fork. dip in melted garlic butter, squeezing lime juice over it on the way to your mouth...YUM!