Cajun Shrimp Balls

Cajun Shrimp Balls Recipe

No Photo

Have you made this?

 Share your own photo!

Janis McRae


During tailgating parties ( or any type of party!) for the Saints and LSU Tigers, we love to have Crawfish Balls, (we always have crawfish tails in the freezer!!) Shrimp Balls and Boudin Balls for snacking. Here is our Louisiana Shrimp Ball recipe. Enjoy while cheering on your favorite team.

★★★★★ 2 votes
amount depends on size of balls you make.


Add to Grocery List

1 1/2 lb
peeled and chopped shrimp
2 large
potatoes, boiled and mashed
onion, chopped
egg, beaten
1/2 c
2 Tbsp
salt and pepper

How to Make Cajun Shrimp Balls


  • 1Mix shrimp, mashed potatoes, onions, egg and salt and pepper to taste.
  • 2Shape mixture into balls. Roll in flour and brown in hot oil in skillet. Serve hot with cocktail sauce for dipping.

Printable Recipe Card

About Cajun Shrimp Balls

Course/Dish: Seafood Appetizers

Show 7 Comments & Reviews

12 Slurp-worthy Oyster Recipes

12 Slurp-Worthy Oyster Recipes

Kitchen Crew @JustaPinch

Calling all oyster-lovers! If you’re a fan of slurping down some yummy oysters, why not try making some at home? Plus, some more creative ways to enjoy. Check out these...

25 Blue Ribbon Shrimp Recipes

25 Blue Ribbon Shrimp Recipes

Kitchen Crew @JustaPinch

There's nothing fishy here! We've found 25 stellar Blue Ribbon shrimp recipes full of flavor and perfect for summer.

Pinch Tips: How To Peel & Devein Shrimp Recipe

pinch tips: How to Peel & Devein Shrimp

Kitchen Crew @JustaPinch

The Just A Pinch Test Kitchen shows how to easily peel and devein shrimp.