beer lovers shrimp

(1 RATING)
42 Pinches
Schenectady, NY
Updated on Sep 25, 2011

Easy and good Shrimp dish. *If possible, AVOID shrimp that has been peeled and deveined before freezing. It can cause a loss of flavor and texture (shells will help to protect the meat of the shrimp and add more flavor to it). We eat it without deveining.

prep time 10 Min
cook time 30 Min
method ---
yield

Ingredients

  • 2 lbs - frozen uncooked shrimp
  • ½ - lemon - juice from the lemon
  • 1/4 cup old bay seasoning

How To Make beer lovers shrimp

  • Step 1
    Using 2 layers of heavy duty aluminum foil, make a bowl for shrimp. Pour beer over shrimp. Add juice from lemon and Old Bay Seasoning
  • Step 2
    Seal bowl by wrapping aluminum foil completely around shrimp.
  • Step 3
    Cook on grill about ½ hr at an average temperature of 350 degrees.
  • Step 4
    eat and enjoy

Discover More

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes