beer lovers shrimp
(1 RATING)
Easy and good Shrimp dish. *If possible, AVOID shrimp that has been peeled and deveined before freezing. It can cause a loss of flavor and texture (shells will help to protect the meat of the shrimp and add more flavor to it). We eat it without deveining.
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prep time
10 Min
cook time
30 Min
method
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yield
Ingredients
- 2 lbs - frozen uncooked shrimp
- ½ - lemon - juice from the lemon
- 1/4 cup old bay seasoning
How To Make beer lovers shrimp
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Step 1Using 2 layers of heavy duty aluminum foil, make a bowl for shrimp. Pour beer over shrimp. Add juice from lemon and Old Bay Seasoning
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Step 2Seal bowl by wrapping aluminum foil completely around shrimp.
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Step 3Cook on grill about ½ hr at an average temperature of 350 degrees.
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Step 4eat and enjoy
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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