baked bay scallops

★★★★★ 1
cristmom1988 avatar
By Pam Crist
from Swartz Creek, MI

So good and easy to make.

★★★★★ 1
serves 4
prep time 5 Min
cook time 20 Min

Ingredients For baked bay scallops

  • 4 Tbsp
    butter, melted
  • 1 1/2 lb
    bay scallops
  • 1/2 c
    seasoned bread crumbs
  • 1 tsp
    onion powder
  • 1/2 tsp
    paprika
  • 1/2 tsp
    parsley flakes
  • 1 tsp
    garlic, minced
  • 1/4 c
    parmesan cheese, grated

How To Make baked bay scallops

  • 1
    Preheat oven to 400 degrees. Pour melted butter into a casserole dish. Distribute butter and scallops evenly inside the dish.
  • 2
    Combine the bread crumbs, garlic powder, paprika, parsley, minced garlic and Parmesan cheese. Sprinkle this mixture over the scallops.
  • 3
    Bake in pre-heated oven until scallops are firm, about 20 minutes.

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