bacon wrapped shrimp
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Two great flavors...bacon and shrimp. Yum! source unknownSource: Unknown
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Ingredients For bacon wrapped shrimp
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8 lgshrimp, shelled and deveined
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3-4 slicebacon,cut into 2 to 3 inch sections
- SPICY ORANGE SAUCE
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3 Tbsporange marmalade
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1hot red chile, stemmed and chopped
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2green onions, white and green parts, chopped
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2 Tbspchopped fresh cilantro
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2 Tbspextra virgin olive oil
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salt and pepper
How To Make bacon wrapped shrimp
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1Preheat broiler;to make sauce, in a bowl, stir together marmalade, chile, green onions, cilantro, olive oil and salt and pepper to taste.
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2Wrap each shrimp in section of bacon and secure with toothpick. Put shrimp on baking sheet and broil, turning once, til bacon is crisp and shrimp are cooked through, 2 to 3 minutes per side.
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3Arrange on platter and serve at once with spicy orange sauce or your favorite dipping sauce. makes 8 servings.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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