bacon wrapped shrimp

Name: Bacon Wrapped Shrimp
Ingredients: 8 large shrimp, shelled and deveined; 3-4 slice(s) bacon,cut into 2 to 3 inch sections; ## SPICY ORANGE SAUCE; 3 tablespoon(s) orange marmalade; 1 - hot red chile, stemmed and chopped; 2 - green onions, white and green parts, chopped; 2 tablespoon(s) chopped fresh cilantro; 2 tablespoon(s) extra virgin olive oil; - salt and pepper

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82 Pinches 1 Photo

Lynnda Cloutier

Mission Viejo, CA

Updated on Feb 24, 2013

Two great flavors...bacon and shrimp. Yum! source unknownSource: Unknown

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Ingredients

8 large shrimp, shelled and deveined
3-4 slices bacon,cut into 2 to 3 inch sections
SPICY ORANGE SAUCE
3 tablespoons orange marmalade
1 - hot red chile, stemmed and chopped
2 - green onions, white and green parts, chopped
2 tablespoons chopped fresh cilantro
2 tablespoons extra virgin olive oil
- salt and pepper

How To Make bacon wrapped shrimp

Step 1

Preheat broiler;to make sauce, in a bowl, stir together marmalade, chile, green onions, cilantro, olive oil and salt and pepper to taste.

Step 2

Wrap each shrimp in section of bacon and secure with toothpick. Put shrimp on baking sheet and broil, turning once, til bacon is crisp and shrimp are cooked through, 2 to 3 minutes per side.
Step 3

Arrange on platter and serve at once with spicy orange sauce or your favorite dipping sauce. makes 8 servings.
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