Bacon Wrapped Scallops

Bacon Wrapped Scallops Recipe

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Barbara Wells

By
@Bwlls900

Hubby's favourite appy

Rating:
★★★★★ 1 vote
Comments:
Prep:
20 Min
Cook:
1 Hr

Ingredients

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1 lb
large scallops
1 lb
sliced bacon
1
fresh lemon
2 Tbsp
olive oil
fresh ground pepper

How to Make Bacon Wrapped Scallops

Step-by-Step

  • 1Mix olive oil, lemon juice and pepper in small bowl. Pour over scallops and marinate in refrigerator for about an hour. Wrap each scallop with 1/2 strip of bacon. Keep together with toothpick or put 3-4 on each skewer.
    Place on broiler pan. Broil in oven until golden brown and bacon is done to desired crispness.
    You can use whole shrimp instead of scallops. Serve hot.

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About Bacon Wrapped Scallops

Course/Dish: Seafood Appetizers
Other Tag: Quick & Easy




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