Albacore Stuffed Jalepenos

Albacore Stuffed Jalepenos Recipe

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Sharon Ellison

By
@sanclem

Out here in the "Little Village By the Sea", we love spicy food! This is an appetizer that just happened to work, and is simple as fire! It is a great start to any Bar-b-que and beer!

Rating:

★★★★★ 1 vote

Serves:
as many as you make!
Prep:
10 Min

Ingredients

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1 large can(s)
pickled jalapeno (whole)
1 large can(s)
albacore or tuna in water
1/2 large
onion
1 Tbsp
sweet relish
2-3 Tbsp
mayonnaise

How to Make Albacore Stuffed Jalepenos

Step-by-Step

  • 1Rinse and slice jalepenos in half. Remove seeds if you do not like it with a kick!
  • 2Mix up albacore with a fork until loose. (no chunks unless you like it that way. Add mayonaise, sweet relish, and onion to the albacore and mix thouroughly.
  • 3Put albacore mixture into jalepeno halves and pack down.
    (if you want them hot, put on a baking sheet and broil in oven for 3-4 minutes. Add cheese on top if you like!)
  • 4Place appetizer on a plate and pass it around! A cold beer and tortilla chips go great with these!
    Enjoy!!

Printable Recipe Card

About Albacore Stuffed Jalepenos

Course/Dish: Seafood Appetizers
Other Tag: Quick & Easy
Hashtags: #not, #hot, #like, #do, #some, #others




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