zesty chicken wings

Name: Zesty Chicken Wings
Prep time: 1 h
Cook time: 50 min
Yield: 6
Ingredients: 2 pound(s) chicken wings; 1/2 cup(s) lemon juice, fresh; 1 3/4 teaspoon(s) salt; 1 tablespoon(s) sugar; 2 tablespoon(s) cumin seeds, coarsely crushed; 1 tablespoon(s) garlic, crushed; 2 tablespoon(s) chilli garlic (kim lee); 1 tablespoon(s) ginger, crushed; 2 tablespoon(s) corn starch; 1 tablespoon(s) cilantro, fresh(paste); 2 cup(s) canola oil

(1 RATING)

58 Pinches

Jenny Ali

Maricopa, AZ

Updated on May 22, 2010

I make this almost once every month. My children love it and so does all her friends from work. Whenever she has potluck, I make these for her friends. You cannot resist from eating it. Try it and enjoy. I am pretty sure you all will love it. The cumin and cilantro adds a lovely taste to it.

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prep time 1 Hr

cook time 50 Min

method ---

yield 6 serving(s)

Ingredients

2 pounds chicken wings
1/2 cup lemon juice, fresh
1 3/4 teaspoons salt
1 tablespoon sugar
2 tablespoons cumin seeds, coarsely crushed
1 tablespoon garlic, crushed
2 tablespoons chilli garlic (kim lee)
1 tablespoon ginger, crushed
2 tablespoons corn starch
1 tablespoon cilantro, fresh(paste)
2 cups canola oil

How To Make zesty chicken wings

Step 1

Make cuts in the chicken wings and dab dry.

Step 2

Add Lemon juice,salt,sugar,garlic,ginger,cumin powder,cilantro paste and bag in Ziplock bag.
Step 3

Refrigerate for 24hrs(best if refrigerated for 24 hrs) but lesser time is ok. The flavor has to incorporate into the flesh.
Step 4

Drain any extra juice.
Step 5

Coat with corn starch and deep fry in oil until golden brown.
Step 6

When all are done frying. Coat with KIM LEE chilli garlic sauce and bake in 400 degrees preheated oven for 15 mins.
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