teriyaki chicken wings
My family and friends loves them and they are tangy and sweet. They are so delicious.
prep time
20 Min
cook time
1 Hr
method
---
yield
10-12 serving(s)
Ingredients
- 1/2 bottle soy sauce
- 1 - onion, chopped
- 1 - clove garlic, minced
- 1 1/2 cups white sugar
- 2 to 3 pounds chicken wings
How To Make teriyaki chicken wings
-
Step 1Mix together soy sauce, onion, garlic and sugar.
-
Step 2Heat to boiling in large skillet. Add chicken wings and cook slowly for about 1 hour.
-
Step 3Remove chicken from marinade and broil.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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