baked sweet honey chili wings

Name: Baked Sweet Honey Chili Wings
Prep time: 10 min
Cook time: 45 min
Yield: 4
Cuisine: Moroccan
Ingredients: 4 pound(s) chicken wings cut up; ## SAUCE; 1 1/2 cup(s) ketchup; 1/2 cup(s) honey; 1/4 cup(s) cider vinegar; 1/4 cup(s) soy sauce ( i used low sodium); 1/2 cup(s) packed light brown sugar; 2 teaspoon(s) chil powder; 1 teaspoon(s) cumin powder; 1 teaspoon(s) garlic powder; 1 teaspoon(s) onion powder; 1/2 teaspoon(s) salt ( skip if using regular soy sauce); 1/4 teaspoon(s) black pepper; 1 - red chili pepper finely diced; 1/4-1/2 teaspoon(s) cayenne pepper( adjust to taste); ## NOTE: YOU CAN MAKE THE SAUCE AHEAD OF TIME. STORE IT IN THE FRIDGE. MAKE EXTRA AND USE IT ON BBQ CHICKEN AND RIBS TOO.

(1 RATING)

61 Pinches 12 Photos

Nor Mac

Northern, MA

Updated on Sep 15, 2017

This Is a recipe I created. The Sweet Chili wings are sweet with a touch of heat. You may want to double this recipe. They are that delicious. They were polished off in 10 minutes in my home. I bet you won't have any leftovers. Grab a napkin and dig in.

Rate

prep time 10 Min

cook time 45 Min

method Bake

yield 4 pounds

Ingredients

4 pounds chicken wings cut up
SAUCE
1 1/2 cups ketchup
1/2 cup honey
1/4 cup cider vinegar
1/4 cup soy sauce ( i used low sodium)
1/2 cup packed light brown sugar
2 teaspoons chil powder
1 teaspoon cumin powder
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon salt ( skip if using regular soy sauce)
1/4 teaspoon black pepper
1 - red chili pepper finely diced
1/4-1/2 teaspoon cayenne pepper( adjust to taste)
NOTE: YOU CAN MAKE THE SAUCE AHEAD OF TIME. STORE IT IN THE FRIDGE. MAKE EXTRA AND USE IT ON BBQ CHICKEN AND RIBS TOO.

How To Make baked sweet honey chili wings

Step 1

Preheat oven to 500 degree's.

Step 2

Into a sauce pan. Combine all of the sauce ingredients. Mix well.
Step 3

Bring sauce to a boil on high heat. Reduce heat to medium low. Check and stir. It should be Cooked in about 15 minutes, or until thick. Remove from heat.
Step 4

With a sharp knife. Cut tips from wings. Discard tips. Break at joint. Cut wings in half. You should have two pieces for each wing.
Step 5

Place half of the sauce in a large bowl. Toss the wings pieces in half of the of sauce to coat.
Step 6

Place wings on foil lined baking sheet. Bake on center rack at 500 degree's for about 15 minutes, or until browned.
Step 7

Remove wings from oven and pour of grease. Flip wings and place back in oven. Bake another 15 minutes or until tops are browned. Place remaining sauce in a large clean bowl.
Step 8

Remove wings from oven. Place in the bowl of sauce. Toss until coated with a large spoon.
Step 9

Remove wings from bowl to platter. Serve hot. Keep plenty of napkins nearby. Enjoy!
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