sweet chicken bacon wraps

How To Make sweet chicken bacon wraps

• 1

  Preheat oven to 350°F.
• 2

  Cut chicken breasts into 1-inch cubes.
• 3

  Cut each bacon slice into thirds. Wrap each chicken cube with bacon and secure with a wooden pick inserted on the diagonal starting where bacon seam overlaps.
• 4

  Stir together brown sugar and chili powder. Dredge wrapped chicken in mixture.
• 5

  Coat a rack and broiler pan with non-stick cooking spray. Place chicken on rack in broiler pan.
• 6

  Bake at 350°F for 30 to 35 minutes, or until bacon is crisp.
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