spicy and sweet crock pot chicken wings

Name: Spicy and Sweet Crock Pot Chicken Wings
Prep time: 5 min
Cook time: 7 h
Yield: 4
Cuisine: Asian
Ingredients: 24 - chicken wings; 1/3 cup(s) soy sauce; 1/4 cup(s) rice vinegar; 1/4 cup(s) worcestershire sauce; 1/2 cup(s) brown sugar; 1/4 cup(s) honey; 4 clove(s) garlic minced; 1 to 2 tablespoon(s) sriracha sauce; 1 teaspoon(s) each ground ginger, ground pepper and onion powder; 2 tablespoon(s) each cornstarch and water; - black sesame seeds and cilantro for garnish

32 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Nov 27, 2016

Yummy wings

Rate

prep time 5 Min

cook time 7 Hr

method Slow Cooker Crock Pot

yield 4 serving(s)

Ingredients

24 - chicken wings
1/3 cup soy sauce
1/4 cup rice vinegar
1/4 cup worcestershire sauce
1/2 cup brown sugar
1/4 cup honey
4 cloves garlic minced
1 to 2 tablespoons sriracha sauce
1 teaspoon each ground ginger, ground pepper and onion powder
2 tablespoons each cornstarch and water
- black sesame seeds and cilantro for garnish

How To Make spicy and sweet crock pot chicken wings

Step 1

Place the chicken wings in the crock pot.

Step 2

In a large bowl whisk together the soy sauce, vinegar, Worcestershire, brown sugar, honey, garlic, sriracha, ginger, pepper and onion powder. Pour over the wings and cook on high for 3 to 4 hours or low for 6 to 8 hours. Stirring once in a while to make sure wings are coated in sauce.
Step 3

Remove wings from crock pot. Pour the sauce into a saucepan. mix the cornstarch with the water. Bring sauce to a boil and stir in the cornstarch . Cook until thickened. Pour over chicken wings and sprinkle with black sesame seeds and garnish with cilantro.
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