How to Make Savory Pinwheels
- 1Thaw and roll out the puff pastries.
- 2Lay 6 mslices of meat on each pastry. Spread 1 tablespoon of pesto on deach pastry; devide the tomatoes and distribute on each pastry.
- 3Then sprinkle the cheese over each pastry.
- 4Rollup like a jelly roll, then slice and place on sheet pan. Bake in a 400 oven for 20 minutes or until pastry is golden.