poultry essentials: ultimate chicken wing base

Name: Poultry Essentials: Ultimate Chicken Wing Base
Prep time: 2 h
Cook time: 35 min
Cuisine: American
Ingredients: ## PLAN/PURCHASE; 2 quart(s) filtered water; 1/4 cup(s) salt, kosher variety; 1 pound(s) chicken wings; 1/2 cup(s) potato starch; ## THE SAUCE; 2 tablespoon(s) sweet butter, unsalted; 2 teaspoon(s) hot sauce, franks; 1 teaspoon(s) tamari sauce, or liquid aminos

21 Pinches 11 Photos

Andy Anderson !

Wichita, KS

Updated on Feb 9, 2019

Sometime mistakes produce the most amazing results. I had about 200 chicken wings in a brine (for a client), and for some unforgivable reason, I forgot about them. So, they were totally over-brined… solution. Well, we will talk about that later (think potato starch). What started as a mistake, came out in a brilliant recipe. So, you ready… Let’s get into the kitchen.

Rate

prep time 2 Hr

cook time 35 Min

method Bake

yield Several

Ingredients

PLAN/PURCHASE
2 quarts filtered water
1/4 cup salt, kosher variety
1 pound chicken wings
1/2 cup potato starch
THE SAUCE
2 tablespoons sweet butter, unsalted
2 teaspoons hot sauce, franks
1 teaspoon tamari sauce, or liquid aminos

How To Make poultry essentials: ultimate chicken wing base

Step 1

PREP/PREPARE

Step 2

Have you ever made a soup or stew that is too salty… Well, one of the ways to reduce the salt is to put a potato or two in the soup… so my idea was to use potato starch, and I am never going back…
Step 3

Gather your Ingredients (mise en place).
Step 4

Add the salt and water to a bowl, add the chicken wings, and place in the fridge for two hours.
Step 5

Place a rack in the middle position, and preheat the oven to 375f (190c).
Step 6

Remove the wings from the fridge and dry off with paper towels, or a tea towel.
Step 7

Toss with the potato starch, and place on a baking sheet, fitted with a wire rack.
Step 8

Place in the preheated oven, and bake for 20 minutes.
Step 9

Flip the wings, increase the heat to 425f (220c), and bake for an additional 20 minutes.
Step 10

PLATE/PREPARE
Step 11

Toss with your favorite sauce, and serve. Enjoy.
Step 12

Keep the faith, and keep cooking.
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