poultry essentials: sticky orange marmalade wings

Name: Poultry Essentials: Sticky Orange Marmalade Wings
Prep time: 30 min
Cook time: 50 min
Yield: 2
Cuisine: American
Ingredients: ## PLAN/PURCHASE; ## THE WINGS; 3 tablespoon(s) grapeseed oil; 1 teaspoon(s) sriracha sauce; 1 teaspoon(s) baking soda; 1 teaspoon(s) white pepper, freshly ground; 1/2 teaspoon(s) salt, kosher variety; 12 - 14 - chicken wings, separate the drums from the flats, then freeze the tips and reserve for making stock; ## THE SAUCE; 1/2 cup(s) orange marmalade; 1 tablespoon(s) sweet chili sauce; 2 teaspoon(s) sesame oil; 1 tablespoon(s) tamari sauce; 1 teaspoon(s) coconut sugar; 1 teaspoon(s) ginger powder

(1 RATING)

49 Pinches 12 Photos

Andy Anderson !

Wichita, KS

Updated on Jul 27, 2018

Went to bed last night, and got up at midnight… decided to go outside, but I needed something to nosh on, so I found some chicken wings in the walk-in… did not have a particular recipe in mind, so I winged it (pun intended). I ate them out by the pond, while counting all the Summer fireflies. Oh, and wine… there will always be wine. So, you ready… Let’s get into the kitchen.

Rate

prep time 30 Min

cook time 50 Min

method Bake

yield 2 - 3

Ingredients

PLAN/PURCHASE
THE WINGS
3 tablespoons grapeseed oil
1 teaspoon sriracha sauce
1 teaspoon baking soda
1 teaspoon white pepper, freshly ground
1/2 teaspoon salt, kosher variety
12 - 14 - chicken wings, separate the drums from the flats, then freeze the tips and reserve for making stock
THE SAUCE
1/2 cup orange marmalade
1 tablespoon sweet chili sauce
2 teaspoons sesame oil
1 tablespoon tamari sauce
1 teaspoon coconut sugar
1 teaspoon ginger powder

How To Make poultry essentials: sticky orange marmalade wings

Step 1

PREP/PREPARE

Step 2

Gather your Ingredients (mise en place).
Step 3

Mix all the ingredients for the wings together.
Step 4

Throw in the wings, toss, and allow to rest for 30 minutes.
Step 5

Place a rack in the middle position, and preheat the oven to 400f (205c).
Step 6

Place a rack in a parchment-lined baking sheet, and spread the wings on the rack.
Step 7

Place in the preheated oven, and bake until the wings are cooked and golden brown, about 40 – 50 minutes.
Step 8

While the wings are baking, place all the ingredients for the glaze into a small saucepan, and slowly bring up to a light simmer.
Step 9

PLATE/PRESENT
Step 10

Serve the wings with the sauce on the side at your next casual party, or just make them and eat them, because you can. Enjoy.
Step 11

Keep the faith, and keep cooking.
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