Place flour,corn meal, salt and pepper in plastic bag. Drop a few chicken wings and a time in bag shake to coat and then shake off excess flour.
Place chicken on aluminum foil. Continue till you have coated all the wings.
2Place in oven for 10-15 minutes check wings if coating is crispy turn over and cook for same amount of time. Remove wings went completely cooked.
3In a large bowl place wings and then pour over your favorite barbeque sauce toss to coat.