Oven Baked Sesame Chicken wings

Doreen Fish


Did I mention I LOVE wings!!???
Probably as I have posted several of my huge collection of wing recipes.
This is very good and not as fattening as some of my others although I bake my wings... never deep fry.


★★★★★ 2 votes

Just me!!! LOL and 3 good friends
45 Min


  • 1 c
    dry bread crumbs
  • 1/2 c
    freshly grated parmesan cheese
  • 1/3 c
    sesame seeds
  • 1 tsp
    dried oregano
  • 1/2 tsp
    each salt and pepper
  • 1/4 tsp
    cayenne pepper
  • 3 lb
    chicken wings
  • 1/2 c
    butter, melted

How to Make Oven Baked Sesame Chicken wings


  1. Separate wings into 3 if desired...discard tips.
    Combine all ingredients except butter. Dip wings in melted butter ; roll in bread crumb mixture. Coat completely. Arrange meaty side down on a a well greased cookie sheet in a single layer. Bake at 375 for 20 minutes, turn and bake 20 - 25 minutes or until golden.
  2. Serve with tomato salsa or sour cream. I really like the 3 cheese Ranch dressing with ALL my wings!!!
    You can substitute 1/2 cup of buttermilk for the butter for fewer calories

Printable Recipe Card

About Oven Baked Sesame Chicken wings

Course/Dish: Poultry Appetizers
Other Tag: Quick & Easy

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