ono chicken wings
I got this recipe from a friend in Hawaii. Ono means good in Hawaiian and these are very good. Make sure that they marinate over night to let the flavors develop.
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prep time
15 Min
cook time
20 Min
method
Stove Top
yield
8 serving(s)
Ingredients
- 1 cup soy sauce
- 1 cup pineapple juice
- 1 - clove garlic, minced finely
- 2 tablespoons onion, minced
- 1 teaspoon ginger, grated
- 1/4 cup brown sugar
- 7 ounces beer
- 1/4 cup vegetable oil
- 5 pounds chicken wings
- - sesame seeds, toasted
How To Make ono chicken wings
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Step 1Cut off and discard the small tip of each wing. Cut main wing at joint.
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Step 2Combine first 8 ingredients and stir until dissolved. Pour over chicken and marinate overnight. Be sure sauce overs all pieces.
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Step 3Drain and save marinade.
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Step 4In large skillet, heat a small amount of oil and brown chicken on all sides over medium. When brown, add 1/2 cup marinade; cover; reduce heat and simmer 15-20 minutes. Stir and add more marinade if necessary.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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