Finger Lickin' Wings

Jaime Preo


This is my eyeballed version of a recipe I saw on Everyday Italian... It's a little different and delicious!


★★★★★ 1 vote

30 Min
40 Min


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4 lbs chicken wings
1-2 tblspoon ginger sliced
4 cloves garlic sliced
1/8 cup balsamic vinager
1/4 cup soy sauce
1/4 cup brown sugar
5 or 6 tblspoon honey
3 green onion sliced
1/4 cup vegetable oil

How to Make Finger Lickin' Wings


  • 1put chicken wings in gallon size bags or in dish to marinate
  • 2mix all other ingredients well until sugar and honey is disolved
  • 3pour marinade over chicken and let sit... Best if it sits for over night but can go up to two days
  • 4cook wings on grill or in oven until cooked through
  • 5you could also save the marinade... boil it down and make a syrupy sauce to coat the wings in when they are done...

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About Finger Lickin' Wings

Course/Dish: Poultry Appetizers
Other Tag: Quick & Easy

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