Finger Lickin' Wings

Jaime Preo


This is my eyeballed version of a recipe I saw on Everyday Italian... It's a little different and delicious!


★★★★★ 1 vote

30 Min
40 Min


  • ·
    4 lbs chicken wings
  • ·
    1-2 tblspoon ginger sliced
  • ·
    4 cloves garlic sliced
  • ·
    1/8 cup balsamic vinager
  • ·
    1/4 cup soy sauce
  • ·
    1/4 cup brown sugar
  • ·
    5 or 6 tblspoon honey
  • ·
    3 green onion sliced
  • ·
    1/4 cup vegetable oil

How to Make Finger Lickin' Wings


  1. put chicken wings in gallon size bags or in dish to marinate
  2. mix all other ingredients well until sugar and honey is disolved
  3. pour marinade over chicken and let sit... Best if it sits for over night but can go up to two days
  4. cook wings on grill or in oven until cooked through
  5. you could also save the marinade... boil it down and make a syrupy sauce to coat the wings in when they are done...

Printable Recipe Card

About Finger Lickin' Wings

Course/Dish: Poultry Appetizers
Other Tag: Quick & Easy

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