Easy Buffalo Chicken Dip Recipe

Club Recipes


This Taste of Home recipe was prepared by Diane Zalucki for our August 2013 meeting.


★★★★★ 1 vote

Yields 4 cups


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8 oz
reduced fat cream cheese
1 c
(8 ounces) reduced fat sour cream
1/2 c
louisiana style hot sauce
3 c
shredded cooked chicken breast
assorted crackers

How to Make Easy Buffalo Chicken Dip Recipe


  • 1In a large bowl, beat the cream cheese, sour cream and hot sauce until smooth; stir in Chicken.
  • 2Transfer to an 8 inch square baking dish coated with cooking spray. Cover and bake at 350 for 18-22 minutes or until heated through. Serve warm with crackers. Yield: 4 cups.
  • 3Nutritional Facts
    3 tablespoons (calculated without crackers) equals 77 calories, 4 g fat (2 g saturated fat), 28 mg cholesterol, 71 mg sodium, 1 g carbohydrate, trace fiber, 8 g protein.

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About Easy Buffalo Chicken Dip Recipe

Course/Dish: Poultry Appetizers

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